Some wild Pacific salmon populations are endangered, mainly because of the loss of their fresh water habitat caused by harmful logging practices and hydroelectric dams. Salmon have also been over-fished in some areas. The Atlantic species of wild salmon is almost non-existent in U. Many of these sustainable, limited-entry fisheries, from Alaska to California, have been or are being certified for a consumer eco-label by the Marine Stewardship Council. Fresh wild salmon is available seasonally, but frozen, canned and smoked products from these sustainable fisheries can be bought year-around.
Scaling up production and implementation of farmed cleaner fish
Aquaculture Cage Net Inspection with Autonomous ROV Navigation | Hydro International
You are currently using the site but have requested a page in the site. Would you like to change to the site? Bruce F. The first book of its kind, Climate Change Impacts on Fisheries and Aquaculture explores the impacts of climate change on global fisheries resources and on marine aquaculture. It also offers expert suggestions on possible adaptations to reduce those impacts.
Simulating in vitro Atlantic salmon intestinal microbiome system
Once production of your article has started, you can track the status of your article via Track Your Accepted Article. Help expand a public dataset of research that support the SDGs. The aim of Aquaculture is to publish and make available the highest quality international scientific contributions to aquaculture.